
The Takeout
Supermarkets are stockpiling to get ahead of inflation
This time last year, consumer panic-buying decimated the baking aisle at my local supermarket. I know because I tried in vain to find yeast and flour for a good three weeks. By the time grocery shelves returned to a somewhat normal state, I had developed a permanent chip on my shoulder toward the neighbors I saw scurrying about with 20 cans of chicken noodle soup in their carts. But now, supermarkets themselves are doing the stockpiling, loading up on certain products before the grocery biz expe
